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Welcome to The Global Life!You don't have to leave the house to get aboard this culinary trip around the world. In this book, you'll find over 100 exciting recipes plus tips and tricks to help you recreate the classics of each region in your kitchen. Explore the salty fresh flavours of the Mediterranean, the fiery dishes of Latin America,spicy South East Asian and Indian classics, the clean sophistication of Japanese food, the familiar flavours of China and the cool new cuisine of Scandinavia. And add a global touch to your list of go-to recipes.
